The app was recently updated to calculate sugar alcohol and dietary fiber in order to get a true net carb count. This was the ONLY this that this app needed. I love everything about this app. I can scan a barcode in for nutritional info (if it isn’t in there already). It even has restaurant food (ie Chic fil A sandwich or Panera soup) It breaks your day down by meal or by carb count, calorie count, etc (however you’d like it to break down). You can easily copy from one day to the next if you eat the same thing frequently. If you’re even thinking of eating a food you can see how it will affect your macros for the day and it won’t save it unless you tell it to. So you can change your mind if it’s going to put you over your limits! It’s great. It even keeps track of my water intake (which really makes you conscious of how much you’re drinking). Now I see that I can create a grocery list based off of my favorited foods. I haven’t tried that yet, but I plan on it now that I know it’s there. I used the free version for about a month then I upgraded to the PRO. It has way more features. Just spend the $12 or whatever it was. It was very inexpensive for something that I rely on every day to keep me in check. You won’t be disappointed!! I only wish it was compatible with my iPad. I tried to install it today and it said it couldn’t. Hopefully that will come in the near future.

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Jeremy Hendon grew up in Georgia, studied at Emory and UC Berkeley, and practiced law for 6 years in LA and NYC. For much of his life, Jeremy was overweight and unable to consistently find a way to get healthy. That’s a big part of the reason why he co-founded Louise’s foods, 2 health magazines, KetoSummit.com, and now CoBionic.com. He’s also co-authored multiple books, had his products featured on national TV, and has lived in 9 different countries over the last 5 years. You can find him on Facebook or LinkedIn.

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Note: Because you'll be excluding some major food groups on the keto diet (grains, many fruits) you should definitely think about taking a multivitamin—especially one that contains folic acid, which helps your body make new cells and is often found in enriched breads, cereals, and other grain products, says Julie Upton, R.D., cofounder of nutrition website Appetite for Health.

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44yr old male, 5’10” 206lbs. I’ve been doing keto on and off for years, under 20g of carbs/day, and have been honing my food intake since last may on this latest round. I find that if I eat according to the bathroom scale (control my carbs AND calories based upon weekly progress), I see steady progress. In this state of watching my scale obsessively, I see what a meal/series of delicious-but-off-diet meals do to my weight specifically and progress over time…. Sometimes you need a pizza and a pint of ice cream, and some Skittles…and a Mexican coke with real sugar with your tacos and rice…. But you will bloat, you will stall for a couple of weeks, you will feel like crap…. But if you truly have learned the routine and discipline of rocking your food intake for long lengths of time previously, you’ll enjoy every bite of crappy foods and then get back to work…on and off…till you eventually have victory in your diet habits and physical goals. 

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A macronutrient (macro) is one of three main sources of daily energy supply: carbohydrates, proteins and fats. All of them are essential in maintaining a healthy life and good exercise condition, but different diets and different occasions call for different balance between them and our keto calculator is here to help you estimate how much of each you need to consume to follow a keto dietary plan.
Hi Sandy, I’m not a doctor so cannot give medical advice, but do have years of research and experience in this lifestyle. Kidney failure can happen due to excessive protein intake, which was more prevalent on older versions of the Atkins diet. This is a common misconception with low carb and keto diets – that they have to mean high protein – and they shouldn’t be. If you keep your protein in check, it shouldn’t be an issue. But, I would definitely consult with your doctor since you have had issues with this.

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7½ lbs to go and then I can go into maintenance mode and holy cow those last pounds are sloooooow. I, too, watch the scale like a hawk. I never really cared before, just went with how my clothes fit; but with this diet I’m finding myself to be highly curious as to how I can vary by 2½ lbs throughout the day. Scale accuracy has been verified, which makes the up and down even more interesting.

My husband and I started keto Jan 1st 2019. By mid Feb. He lost 11 lbs and I lost 8 lbs. Even though we were faithfully not eating many carbs I got out of ketosis and could not seem to lose another pound. Then we got sick with bad cold and stomach issues. We went off on the 14th of February. And I’ve already gained about 6 lbs. My husband gained about 4 lbs. Plus we got sick of eating the same thing over and over. He is a diabetic and while on it his numbers were so much better. HELP WHAT DID WE DO WRONG?

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But if your friends have gone #keto and you're curious about what that exactly entails, the basic premise is fairly simple. The diet focuses on eating mostly fat, limited amounts of protein, and almost no carbs at all. The "do" list includes: meat, seafood, eggs, vegetables that grow above ground, nuts and seeds, fats and oils, and some dairy products. In terms of drinks, most keto diet guides advise people to stick to water and skip diet soda, even though it's artificially sweetened. (No Diet Coke — sorry!)
It usually takes three to four days for your body to go into ketosis because you have to use up your body's stores of glucose, i.e., sugar first, Keatley says. Any major diet change can give you some, uh, issues, and Keatley says he often sees patients who complain of IBS-like symptoms and feeling wiped out at the beginning of the diet. (The tiredness happens because you have less access to carbs, which give you quick energy, he explains.)

just my 2 cents worth-and this applies to any diet that is based on the calorie in/calorie out thesis. I think either the calculation used for the bmr or the standard thinking that it takes a 3500 caloric deficit in order to lose a pound is flawed. I believe this because so many people cut calories, but do not see corresponding weight loss. my bmr at a sedentary rate is 1800 calories, theoretically, if I have a daily caloric deficit of 500 calories, I should then lose weight at the rate of 1Lb per week 500 X 7 days = 3500 caloric deficit…but it just does not happen….not for me or many other people-regardless of the weight loss plan they use.

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Reduced Risk of High Cholesterol and Triglycerides. (8) Many doctors originally thought that a diet high in fat might increase cholesterol and triglycerides. However, the opposite has turned out to be the case. Most people see a significant drop in their LDL and triglycerides when on a keto diet, although a small percentage of people do see the opposite effect.

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Reduced hunger. Many people experience a marked reduction in hunger on a keto diet. This may be caused by an increased ability of the body to be fueled by its fat stores. Many people feel great when they eat just once or twice a day, and may automatically end up doing a form of intermittent fasting. This saves time and money, while also speeding up weight loss.

Meat – Unprocessed meats are low carb and keto-friendly, and organic and grass-fed meat might be even healthier. But remember that keto is a high-fat diet, not high protein, so you don’t need huge amounts of meat. Excess protein (more than your body needs) is converted to glucose, making it harder to get into ketosis. A normal amount of meat is enough.

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I am newly embarking on my Ketonic Journey and I have the same question as Julie regarding portions. My goal is to lose weight and based on the calculator (which is awesome by the way) I should be at 1200 calories a day, 68 grams of protein, 15 grams of carbs, and 97 grams of fat. I am looking to understand how this translates into amount of protein, carbs and fat daily i.e…….12 ounces of protein, x amount of calories in carbs and fat. Any insight is greatly appreciated.

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Natural fat, high-fat sauces – Most of the calories on a keto diet should come from fat. You’ll likely get much of it from natural sources like meat, fish, eggs etc. But also use fat in cooking, like butter or coconut fat, and add plenty of olive oil to salads etc. You can also eat delicious high-fat sauces including Bearnaise sauce etc., or garlic butter (recipes).
Thermal Effect of Activity, also known as Activity Level, determines additional energy expenditure due to moving around and exercising. According to Lyle McDonald, broadly speaking, there are 5 categories / activity levels. We readjusted the multipliers from Lyle McDonald's book to better reflect different activity levels that work for most people.

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A keto diet has shown to improve triglyceride levels and cholesterol levels most associated with arterial buildup. More specifically low-carb, high-fat diets show a dramatic increase in HDL and decrease in LDL particle concentration compared to low-fat diets.3A study in the long-term effects of a ketogenic diet shows a significant reduction in cholesterol levels, body weight, and blood glucose. Read more on keto and cholesterol >

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Disclaimer: KetoVale.com does not provide medical advice, diagnosis or treatment. The information on this website has not been evaluated by the FDA and is not intended to diagnose, treat, prevent, or cure any disease. Our site is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for sites to earn advertising fees by linking to Amazon.com.

Reduced hunger. Many people experience a marked reduction in hunger on a keto diet. This may be caused by an increased ability of the body to be fueled by its fat stores. Many people feel great when they eat just once or twice a day, and may automatically end up doing a form of intermittent fasting. This saves time and money, while also speeding up weight loss.

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just my 2 cents worth-and this applies to any diet that is based on the calorie in/calorie out thesis. I think either the calculation used for the bmr or the standard thinking that it takes a 3500 caloric deficit in order to lose a pound is flawed. I believe this because so many people cut calories, but do not see corresponding weight loss. my bmr at a sedentary rate is 1800 calories, theoretically, if I have a daily caloric deficit of 500 calories, I should then lose weight at the rate of 1Lb per week 500 X 7 days = 3500 caloric deficit…but it just does not happen….not for me or many other people-regardless of the weight loss plan they use.

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After increasing water intake and replacing electrolytes, it should relieve most all symptoms of Keto Flu. For an average person that is starting a ketogenic diet, eating 20-30g of net carbs a day, the entire adaptation process will take about 4-5 days. My advice is to cut your carbs to fewer than 15g to ensure that you are well on your way into ketosis within one week. If you are experiencing any more keto flu symptoms, double check your electrolyte intake and adjust.

How long does it take for ketosis to kick in

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